Mixed Fruit & Mixed Nuts Barfi

Ingredients
• Mawa (khoya) - 2 cups (grated)
• Ghee - 1/2 teaspoon (for greasing)
• Plums- 3
• Peaches (slightly overripe) - 2
• Sugar - 1/4 cup
• Green cardamom powder - 1/4 teaspoon
• Mixed Nuts - 1/2 cup

Method
Peel peaches and chop them finely. Finely chop plums. Heat a non-stick pan, add khoya, sugar and green cardamom powder and cook till khoya melts and sugar dissolves. When the khoya melts, add plums and peaches and mix till well blended.

Grease a tray with ghee and spread some of the nuts over it. Spread mawa mixture in the tray over the nuts and sprinkle the remaining nuts over it. Place the tray in the refrigerator and allow it to set. When burfi sets, cut and serve.

Servings: 4, Preparation Time: 10-15 minutes, Cooking Time: 10-15 minutes