Ingredients
6 slices soft bread
fresh
1 tbsp. butter
softened
2 flakes garlic
crushed
1/2 tsp. crushed red
chilli
salt to taste
1 tbsp. grated cheese
Method
1. Roll the bread flat
with the help of a rolling pin.
2. Mix the salt,
chilli, garlic in the butter.
3. Apply on all slices
generously.
4. Roll one slice
tightly from end to end.
5. Brush all over with
a bit of butter.
6. Coat the roll with
grated cheese by rolling in it.
7. Repeat for all
slices. Cover rolls with a moist cloth.
8. Place in the
refrigerator for 30 minutes.
9. Bake in a hot oven
for 10-15 minutes or till golden brown and crisp.
10. Serve hot with
ketchup.
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